Japanese Curried Rice Recipe
This is another one of my favourite lunch menus.I used to use left-over rice from the night before to make my obento lunch. It takes only a few minutes and it tastes just so good. It even tastes good cold.
Ingredients (serves 2-3)
*2 cups of sushi/koshi rice - cooked
*1tbsp olive oil
*1/2 capsicum - finely chopped
*1 onion - finely chopped
*2 tbsp finely chopped carrot
*100g semi dried tofu - cubed
*4 tbsp SAORI 100% natural curry mix
*1/2 tsp chilli
Japanese Curried Rice Recipe
1:stir-fry vegetables and tofu in olive oil and flavour with 1 tbsp SAORI 100% natural curry mix and chilli
2:add cooked sushi rice and flavour with 3 tbsp SAORI 100% natural curry mix. Stir-fry for a further 3 minutes.
This is another one of my favourite lunch menus.I used to use left-over rice from the night before to make my obento lunch. It takes only a few minutes and it tastes just so good. It even tastes good cold.
Ingredients (serves 2-3)
*2 cups of sushi/koshi rice - cooked
*1tbsp olive oil
*1/2 capsicum - finely chopped
*1 onion - finely chopped
*2 tbsp finely chopped carrot
*100g semi dried tofu - cubed
*4 tbsp SAORI 100% natural curry mix
*1/2 tsp chilli
Japanese Curried Rice Recipe
1:stir-fry vegetables and tofu in olive oil and flavour with 1 tbsp SAORI 100% natural curry mix and chilli
2:add cooked sushi rice and flavour with 3 tbsp SAORI 100% natural curry mix. Stir-fry for a further 3 minutes.
