Japanese Feast Cooking Class Sun 5th Jan 2025
Japanese Feast Cooking Class Sun 5th Jan 2025
Our Selling Price: AU$178.00
Stock:6
Item Description
A Japanese Feast - Cooking Class Sun 5th Jan 2025
Let's start the new year by learning some new Japanese feast recipes! Once you learn, you can eat high-end restaurant dishes at home anytime you like. My cooking classes are totally hands-on style using only all natural ingredients.
Date : Sun 5th Jan 2025
Duration: 11:00am - 2:00pm cooking class and lunch
Location: 3 Oakdale Road, Upwey, Vic
Maguro no tataki (seared tuna)
kinoko no marine (marinated umami exotic mushrooms)
Tofu Kinchaku (Japanese stuffed tofu pouches)
Tomato Shiso Japanese Salad
Osuimono (clams in Japanese clear broth)
Number of people: Up to 6 people
Minimum age: 15 years old (or younger if they have a mature attitude)
Bookings essential
Any enquiries and bookings : info@saorijapanesesauce.com.au
Phone: 0411 225 874
Terms and conditions:
Non-refundable
Let's start the new year by learning some new Japanese feast recipes! Once you learn, you can eat high-end restaurant dishes at home anytime you like. My cooking classes are totally hands-on style using only all natural ingredients.
Date : Sun 5th Jan 2025
Duration: 11:00am - 2:00pm cooking class and lunch
Location: 3 Oakdale Road, Upwey, Vic
Maguro no tataki (seared tuna)
kinoko no marine (marinated umami exotic mushrooms)
Tofu Kinchaku (Japanese stuffed tofu pouches)
Tomato Shiso Japanese Salad
Osuimono (clams in Japanese clear broth)
Number of people: Up to 6 people
Minimum age: 15 years old (or younger if they have a mature attitude)
Bookings essential
Any enquiries and bookings : info@saorijapanesesauce.com.au
Phone: 0411 225 874
Terms and conditions:
Non-refundable
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